Brothership Brewing in Mokena – Chicago Tribune

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Brothership Brewing launched in the south suburbs in February 2020, then pivoted within weeks with the arrival of the COVID-19 pandemic by selling growlers to go and slowly building a following for a deft touch with hazy IPA and barrel-aged stout. They’ve branched out into other approaches, such as clear IPA and various lagers, but hazy IPA reigns supreme in the Brothership taproom.

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